The Lonesome Lizard

Dear Lonesome Lizard, We’re sorry about your floor. Really, really, we are. Here is our very nice review. Located in Old Town Keller, The Lonesome Lizard is a rustic little establishment that was named after its patron of sorts: The restaurant was named “Lonesome Lizard” during a front patio brainstorm session. We have a burnt …

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Cafe Modern: Serving Local, Organic & Pastured Ingrediedients in Fort Worth

I’m not sure whether to call it fitting or ironic that Café Modern, the restaurant located in the Modern Art Museum of Fort Worth, is throwing aside present food conventions in favor of the traditions of the past. Although Modern art  “is usually associated with art in which the traditions of the past have been …

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Bliss Raw Cafe: Raw, Organic Ingredients in Dallas

Some History Several years ago Daniel and I went on a 100% raw food diet. I had serious health problems at the time and thought a raw food lifestyle might be the solution. A couple of months into our experiment I had a very enlightening conversation with a knowledgeable woman on the subject. She set …

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Kozy Kitchen: Dallas Restaurant Using Organic & Pastured Ingredients

Method Over Message The first thing Daniel said when we pulled up to Kozy Kitchen in uptown Dallas was “Does Kozy refer to the parking lot?” Ahem. The parking lot is a tad on the teensy side, but nestled along McKinney Avenue’s bustling shops and restaurants is a dining experience worth hunting up a parking …

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The Grazing Cow: Serving Local, Grass-Fed Beef in DFW

As Daniel and I drove to Plano chatting and not naming our unborn child, we wondered aloud about the wisdom of bringing our daughter with us during her naptime. Gigi was at her bazillionth high-school reunion, so we were sans-babysitter. Anyone who has tried to sit down in a restaurant with a cranky, over-tired child …

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Bolsa: Local, Organic & Pastured Ingredients in Dallas

As Daniel and I drove to Bolsa in Oak Cliff last Saturday, we contemplated the sanity of our mission. I mean, seriously, we are just two crazy-busy foodies, who are ALSO parents, worker bees (I don’t care what anyone says, being a SAHM is WORK!), part-time real estate agents (not really, but it feels like …

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Blue Mesa Grill: Serving Local Produce and Cheese in DFW

After a long week of potty training and getting our house ready to list on MLS, Daniel and I were not in the mood to trek to Dallas. Most of the restaurants left on our adventure list are in Dallas (or at least Dallas County), but we’d heard Blue Mesa Grill in Southlake met our …

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Tillman’s Roadhouse: Local, Organic and Pastured Ingredients in DFW

Step away from your boring old restaurant and go check out Tillman’s Roadhouse. Located in the heart of the Fort Worth Arts District, this four-month old restaurant captures the charm of this historic community in every way. Rustic logs blend with crystal chandeliers for an effect that is every bit as stunning as its Oak …

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I'm Heather, aka The Mommypotamus. As a wife, mom, writer, researcher, and real food lover, I write about the topics that concern me most. What is a Mommypotamus?

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